Life's Private Kitchen
地方菜 · ⭐ 3.3
Xipi Su Road

Dishes
Stove Pot Mixed FishA hearty dish made with various fresh fish and vegetables cooked in a cast-iron pot, known for its rich flavor and comforting warmth.
Stove Pot ChickenStewed chicken in a clay pot is a dish primarily made with chicken, cooked with various spices and seasonal vegetables. Its distinctive feature lies in the use of a specially designed clay pot that ensures even heating, preserving the tender texture of the chicken. During cooking, flatbread is placed around the edge of the pot and steamed together, resulting in a crispy top and chewy bottom that absorbs the rich broth, creating a deliciously flavorful dish.
Steamed Rooster Before CrowingA tender rooster, steamed before it crows, is delicately prepared to preserve its natural flavor and tenderness.
Green Pepper, Tofu Dry, and Edamame Stir-Fry with Pork StripsA savory stir-fry featuring pork strips, green peppers, dried tofu, and edamame, quickly cooked for a balanced flavor and texture.
Chicken Noodle SoupChicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.