Corner Fried Skewers (Jichangdao Store)
小吃快餐 · ⭐ 3.5
North Side of Jichang Road
Dishes
Signature Chicken CutletOur signature large chicken cutlet is made from fresh thigh meat, marinated and then coated in a special batter before being deep-fried until the exterior is golden and crispy, while the inside remains tender and juicy. It is typically served with sauce or salt and pepper.
Fried Ba Ji MantouFried Ba Ji Mantou is made by slicing Ba Ji Mantou and frying it in oil. Main ingredients are Ba Ji Mantou and cooking oil. Slice the mantou to an appropriate thickness, fry in hot oil until golden and crispy, then drain and serve.
特色鸡胗特色鸡胗以鸡胗为主要食材，经过清洗处理后切片或切花刀，配以葱姜蒜、辣椒等辅料爆炒而成。制作过程中通常加入酱油、料酒等调味品，保持鸡胗的脆嫩口感。
Fragrant Chicken CubesFragrant rice chicken is a dish made primarily with chicken pieces and glutinous rice. After marinating, the chicken is steamed together with the rice, allowing the meat to absorb the rice's aroma fully. The result is tender, juicy chicken and soft, sweet rice.
酱汁培根肉卷金针菇将培根片包裹金针菇后卷成卷状，用酱汁腌制后煎熟或烤熟。主要食材为培根、金针菇和调味酱汁。
酱汁大素串酱汁大素串以多种蔬菜为主料，如茄子、青椒、蘑菇、洋葱等，切成块状后穿在竹签上，经过油炸或烤制后，淋上由酱油、糖、醋、蒜末、姜末和淀粉调制的酱汁，口感丰富。
酱汁豆皮卷香菜豆皮卷以豆皮包裹香菜和调味馅料，经蒸制或煎制而成，酱汁由酱油、糖、蒜末等调制，淋于豆皮卷表面。
酱汁香酥烧饼酱汁香酥烧饼是一种以面粉为主要原料制成的面饼，内层夹有油酥，烘烤至金黄酥脆。饼身表面刷上酱汁，增加风味。制作时将面团擀开后折叠涂油酥，再擀成圆形饼坯，放入烤箱烘烤，最后刷上特制酱汁。
香甜麻球香甜麻球是一种以糯米粉为主要原料制成的甜点，内馅通常为豆沙或芝麻糖，外层裹满白芝麻。制作时将糯米粉揉成团后分割成小剂子，包入馅料后搓圆，放入油锅中炸至金黄酥脆，成品外皮香脆，内里软糯香甜。
Chicken SausageChicken sausage is made primarily from chicken, which is finely processed by grinding the meat and mixing it with an appropriate amount of starch and other seasonings, then stuffed into sausage casings. It has a full appearance and a tender texture, retaining the nutritional value of chicken while being convenient to carry and eat.