Chef Pan's Qianjiang Chicken Offal (Second Chain Store)
川菜 · ⭐ 4.7
No. 24, Hongjun East First Road
Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Tujia Braised PorkA traditional dish made with pork belly slowly braised with fermented black beans, chili, and garlic, resulting in a rich, savory flavor.
Spicy Duck Head Hot PotDry Pot Duck Head is a dish that uses duck heads as the main ingredient. After marinating, the duck heads are stir-fried with various spices and chili peppers, then slowly cooked in a dry pot to allow the duck heads to fully absorb the flavors of the seasonings.
Potato RicePotato fried rice is a dish made by stir-frying potatoes (yangyu) with rice. Potatoes are diced or sliced, mixed with rice, and cooked with oil, salt, and seasonings to absorb the potato's aroma and texture.
Spicy Sichuan Pork with Fermented ChiliA classic Sichuan dish featuring pork belly stir-fried with fermented chili and doubanjiang, delivering rich aroma and spicy flavor.
Special Sour PorkA flavorful dish made with pork belly and fermented vegetables, offering a tangy and spicy taste.
Stir-fried Sweet Potato Noodles with Preserved PorkA classic Sichuan dish featuring sweet potato noodles stir-fried with preserved pork, offering a savory and satisfying flavor profile.
Jumping Water RadishA refreshing cold dish made from pickled white radish, known for its crisp texture and tangy-spicy flavor.
Sour Soup Yellow CatfishA dish featuring yellow catfish simmered in a tangy broth made with fermented vegetables, tomatoes, and chili peppers, resulting in a rich, spicy-sour flavor.
Green Pepper Small FishA home-style dish made with small fish and green peppers, stir-fried until fragrant and slightly spicy, offering tender fish and crisp peppers.
Green Vegetables with BeefA classic Chinese dish featuring tender beef and fresh greens stir-fried together for a savory, healthy meal.
Qianjiang Chicken Offal Stir-fryQianjiang Chicken Offal is a dish made with chicken organs like hearts, livers, and gizzards, stir-fried with chili, garlic, ginger, and onions. The offal is cleaned, blanched to remove odor, then cooked with seasonings to absorb flavors fully.