Luo Gong Tang (Changtai Shuifangli Store)
小吃快餐 · ⭐ 4.1
No. 8 Longgang Avenue, Shop 108, Level 1, Building 4, Changtai Shui Lifang
Dishes
Cold-mixed kelp strandsCold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
Dry-Mixed Sauce LuosifenA spicy and flavorful dry-mixed sauce noodle dish made with rice noodles, fermented bamboo shoots, peanuts, and a signature savory sauce.
Beef Stir-fried LuosifenA fusion dish featuring tender beef and spicy, sour luosifen noodles stir-fried together for a bold, aromatic flavor.
Special Stir-fried Snail NoodlesA flavorful stir-fried noodle dish featuring fresh snails, vegetables, and spicy seasoning, popular in southern China.
Pork Offal Stir-Fried with Rice NoodlesA savory dish made by stir-frying pork offal with thin rice noodles, seasoned with soy sauce and aromatics for a rich, satisfying flavor.
Old Friend Fresh Meat NoodlesOld Friend Pork Noodles is a rice noodle dish featuring fresh pork, seasoned with fermented bamboo shoots, fermented black beans, chili, and garlic, then simmered in broth. Fine rice noodles offer a soft texture that blends well with the savory meat and seasonings.
Pineapple Stir-fried LuosifenA creative dish combining sweet pineapple with the savory Luosifen, stir-fried for a balanced and flavorful experience.
Egg Fried细 NoodlesEgg fried vermicelli is a stir-fried dish made with eggs and thin rice noodles. Soak noodles beforehand, scramble eggs separately. Heat oil, fry eggs first, then sauté葱姜, add noodles and mix well, finally combine with eggs and season.
Baozhuang LuosifenBagged Luosifen mainly consists of rice noodles, snail soup base, pickled bamboo shoots, fried tofu skin, peanuts, and chili oil. Soak the noodles in hot water, mix with the soup base, add toppings, and enjoy.
Fermented Bamboo ShootsSuan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
Sausage Stir-Fried VermicelliA Chinese home-style dish made by stir-frying sausage and vermicelli noodles with soy sauce and aromatics, resulting in a savory and satisfying meal.
Spicy Stir-Fried Luosifen NoodlesMade with luosifen noodles, stir-fried quickly with bean sprouts, pickled bamboo shoots, peanuts, and other ingredients. Features a rich texture and intense spiciness with a distinctive fermented aroma from the pickled bamboo shoots.