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Xinan Beef Noodle Bowl (Xinghui Tianjie Branch)

小吃快餐 · ⭐ 3.8

B1 Floor, Renyue Tiandi, No. 18, Shiyang Road, Shiqiaopu Subdistrict

Dishes

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  Proudly Elastic Pig Intestines

  Pig intestines are carefully prepared and stir-fried with spicy chili and Sichuan peppercorns, resulting in a flavorful, chewy dish.
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  Double Pepper Ginger Duck Stir-Fry

  A spicy stir-fry dish featuring duck meat, green and red peppers, and ginger, known for its aromatic and slightly spicy flavor.
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  Ginger Stir-Fried Duck with Braised Chicken and Mushrooms

  A flavorful dish combining ginger-stir-fried duck and braised chicken with mushrooms, offering a rich, savory taste.
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  Spicy Pepper Chicken

  Spicy pepper chicken is a dish made primarily with chicken and chili peppers. Chicken pieces are blanched or pan-fried, then stir-fried with sliced peppers and seasoned to perfection. The dish has a bright color and rich flavor.
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  Signature King Beef Brisket

  A premium beef brisket dish slowly braised with spices, resulting in tender meat and rich flavor.
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  Rich Tomato Beef Brisket

  Beef brisket slow-cooked with tomatoes, resulting in tender meat and rich, savory sauce.
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  Stone Pot Tofu

  A dish made with layered tofu and seasoned ingredients cooked in a hot stone pot, resulting in a flavorful and tender texture.
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  Braised Chicken with Mushrooms

  Braised chicken with mushrooms is a Chinese dish featuring chicken and mushrooms. Chicken pieces are simmered with rehydrated mushrooms and seasonings like soy sauce, sugar, and cooking wine until tender and flavorful, with a thickened sauce.
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  Bamboo Shoot Mushroom Stir-Fried with Preserved Pork

  A classic Chinese dish featuring tea tree mushrooms and preserved pork stir-fried together for a savory, umami-rich flavor.
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  Sour Cabbage and Braised Pork Meal

  A hearty meal featuring slow-braised pork and tangy sour cabbage, perfect for satisfying savory cravings.

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