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Starbucks (Jinyuanbao Mall Branch)

咖啡 · ⭐ 4.4

Unit 1, First Floor, Jinyuanbao Commercial Building, No. 668 Jiefang Road

Dishes

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  Snoopy Cocoa Slush (Large)

  A sweet chocolate-flavored slush drink made with cocoa powder, milk, and ice, blended to a smooth texture and often topped with whipped cream or chocolate chips.
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  Mocha

  Mocha is a drink that combines coffee and chocolate, made primarily from espresso, steamed milk, and chocolate syrup or cocoa powder, typically topped with whipped cream and dusted with cocoa powder or chocolate chips.
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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
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  Chocolate Frappuccino

  Chocolate Frappuccino is a refreshing beverage made primarily with chocolate syrup, milk, and ice. The preparation involves mixing chocolate syrup with milk, adding ice, and blending at high speed until it reaches a slushy consistency. It can be topped with whipped cream and chocolate flakes for decoration.
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  柠柠冰茶美式

  柠柠冰茶美式是一款融合饮品，主要由美式咖啡、柠檬片和冰块组成。制作时将现煮的美式咖啡冷却后加入新鲜柠檬片，再加入适量冰块搅拌均匀即可。部分版本可能添加少量糖浆或蜂蜜调味。
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  桃花满满风味抹茶拿铁

  以抹茶粉、牛奶和糖为主要原料，加入适量水调制而成的饮品。将抹茶粉与少量热水搅拌均匀后，加入冷牛奶和糖，充分混合后倒入杯中，顶部可点缀桃花风味糖浆或桃花干花瓣，形成独特的视觉与味觉体验。
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  Caramel Macchiato (Large)

  Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
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  Premium Black Chocolate Cheesecake

  The premium black chocolate cheesecake is primarily made from cream cheese, dark chocolate, eggs, and sugar. It is prepared by mixing these ingredients through water bath heating, poured into a mold, and then chilled to set. The surface is often coated with a layer of dark chocolate glaze or dusted with cocoa powder for decoration.
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  Mango Passion Fruit Frappuccino

  This drink combines the sweetness of mango with the freshness of passion fruit, complemented by the subtle flavor of fruit tea. The preparation involves mixing fresh mango flesh with passion fruit juice, adding brewed fruit tea, and finally incorporating ice cubes. Blend all ingredients in a blender to create a refreshing, fruity slush that delivers a crisp and aromatic taste.
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  Mango Passion Fruit Frappuccino (Large)

  A cold drink made with mango, passion fruit, black tea, and ice. Blend mango and passion fruit into a puree, mix with brewed black tea, add ice, blend until smooth, then serve.
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  Vanilla Flavor Frappuccino

  Vanilla Starbucks Frappuccino is a cold beverage made primarily with fresh vanilla, milk, and ice. The preparation is simple: mix vanilla with milk, add ice, blend into a slushy consistency using a blender, and finally, add syrup or other toppings according to personal taste.
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  Flat White (Large)

  Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.

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