Beitan Yang's Crispy Pork Tenderloin (Nanxinzhuan Store)
小吃快餐 · ⭐ 3.9
Opposite Century Hualian Supermarket, Nanxinzhuang Street
Dishes
Crispy Fried King Oyster MushroomSliced king oyster mushrooms are coated in starch or flour and deep-fried until golden and crispy. The dish is crunchy on the outside and tender inside, preserving the mushroom's fresh flavor.
Crispy Fried String BeansA Chinese home-style dish made by frying fresh string beans until crispy, resulting in a savory and crunchy texture.
Crispy Pork TenderloinSweet and sour pork is a traditional Chinese dish made primarily from pork tenderloin. The tenderloin is cut into strips, marinated, and then deep-fried until golden and crispy. The dish has a golden color with a crispy exterior and tender interior.
Torn Chicken LegHand-teared chicken leg is a dish made primarily from chicken thigh meat, boiled and then torn by hand into strips, mixed with seasonings like soy sauce, sesame oil, garlic, green onions, and chili oil. It's tender and flavorful.
Fried Large ShrimpFried shrimp is a dish made with fresh shrimp, marinated, coated in starch or batter, then deep-fried until golden and crispy. The exterior is crunchy while the shrimp meat remains tender.
Fried Boneless Ling CodA dish made with boneless ling cod, marinated and deep-fried to achieve a crispy exterior and tender interior.
Fried MushroomsFried mushrooms are a dish made primarily with fresh mushrooms. After washing and drying the mushrooms, they are marinated with seasonings such as salt and pepper for a while, then coated in batter or breadcrumbs. They are deep-fried in hot oil until golden and crispy, then removed and drained of excess oil.
Meat ChiliA Chinese home-style dish made with minced pork and chili peppers, stir-fried together for a spicy and savory flavor.
Sweet Sweet Potato BallsSweet potato balls made by steaming, mashing, and frying sweet potatoes into golden, crispy spheres with a soft, sweet interior.