Farm Fresh Delicacy (Luyidang Road)
农家菜 · ⭐ 2.9
Luweidang Road, Sha Jiabang Scenic Area
China trip · China travel
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Dishes
Five-Spice SnailsA Chinese dish made by stewing snails with five-spice powder and aromatic herbs, resulting in a rich, spicy flavor.
Signature Three Delicacies SoupA classic Chinese soup made with chicken, shrimp, and winter melon, simmered slowly for a rich, savory flavor.
Water Celery and Tofu Skin SaladA refreshing cold dish made with water celery and tofu skin, lightly dressed with garlic and sesame oil.
Braised GooseA traditional Chinese dish made by slow-cooking a whole goose in a sealed pot with ginger, scallions, and rice wine until tender and flavorful.
Clam and Tofu Stir-fryA Chinese dish featuring fresh clams and soft tofu, stir-fried to preserve the natural flavors of both ingredients, resulting in a delicate and savory taste.
Silver Fish Fried with EggsA classic Chinese home-style dish made by stir-frying fresh silver fish with beaten eggs, resulting in a tender and savory flavor.
Yangcheng Lake White Silk FishYangcheng Lake White Silk Fish is a delicacy made by steaming the freshwater fish from Yangcheng Lake, resulting in tender and fresh meat with a natural savory flavor.
Fish Head Hot PotA hearty dish featuring a whole fish head simmered in a clay pot with tofu and vegetables, resulting in a rich, savory broth.