Shaxian Snacks (Shang Zao Branch)
小吃快餐 · ⭐ 3.4
No. 115, 1st Floor, Building A8, Zaoshang Village, Longsheng Road
Dishes
Cool TeaHerbal tea is a drink made from various Chinese medicinal herbs, mainly including honeysuckle, chrysanthemum, prunella, licorice, and mint. After washing the herbs, they are boiled in water, filtered, and cooled before drinking. No sugar or other seasonings are added during preparation to preserve the original flavor.
Ginseng Chicken SoupA nourishing soup made with chicken and ginseng slices, simmered slowly for a rich, savory flavor.
Pork Rib DumplingsA Chinese dish featuring pork ribs and minced pork wrapped in thin dumpling wrappers, simmered to perfection for a savory and satisfying meal.
Meat and Egg Fried Rice NoodlesA Chinese dish made with rice noodles, eggs, and pork, stir-fried to perfection with savory sauce and aromatics.
Meat and Egg Fried Rice NoodlesA savory dish made by stir-frying rice noodles with pork and eggs, resulting in a flavorful and satisfying meal.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Fragrant Mixed WontonsA cold dish featuring tender wontons tossed with fragrant herbs and seasonings, perfect for a refreshing meal.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.
Duck Leg and Egg Fried NoodlesDuck leg pieces stir-fried with eggs and noodles, seasoned to perfection for a savory dish.