Small Pot Rice and Tofu Restaurant (Olympic Center Branch)

Name: Small Pot Rice and Tofu Restaurant (Olympic Center Branch)
Rating: 3.7

东北菜 · ⭐ 3.7

No. 54, Hunhebao Street, Dongjie Subdistrict, Hunhe Station

Dishes

Beef Stew with Radish
Beef stewed with radish is a nutritious dish primarily made with beef and radish. The preparation typically involves cutting the beef into pieces, placing it together with radish in a stew pot, adding appropriate seasonings and water, then slowly simmering until the beef becomes tender and the radish absorbs the flavors.
Beef Brisket with Tomato
Beef brisket slow-cooked with tomatoes, resulting in tender meat and a rich, savory sauce.
Celery and Potato Strips
Celery potato shreds is a home-style stir-fry using potatoes and celery as main ingredients. Potatoes are peeled, sliced, and soaked in water to remove excess starch, while celery is washed and cut into segments. Heat oil in a pan, stir-fry potatoes until just cooked, then add celery and continue stir-frying with seasoning.
Stir-fried string beans with meat
Green beans stir-fried with pork is a home-style dish. Cut green beans and marinate pork with wine and soy sauce. Stir-fry pork first, then add beans until tender and flavorful.