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Paila Burger & Fried Chicken ( Jiutai Branch )

小吃快餐 · ⭐ 3.8

No. 117, Building 5, Yijing Garden, Xihuan Road, Nanshan Subdistrict

Dishes

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  Crunchy Chicken Nuggets

  Fresh chicken thighs marinated and deep-fried to golden crispness, offering a satisfying crunch and juicy interior.
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  Mexican Chicken Wrap

  The Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
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  Orleans Grilled Chicken Leg Burger

  Orleans grilled chicken burger features marinated chicken thigh meat, grilled to perfection with a crispy exterior and juicy interior, served with lettuce and tomato in a hamburger bun.
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  Delicate Beef Burger

  Delicate beef burger consists of fresh beef patty, lettuce, tomato, and special sauce, made by pan-frying, with a tender and juicy texture.
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  American Fries

  American fries are made by cutting potatoes into strips and frying them, resulting in a crispy exterior and soft interior. Potatoes are peeled, cut into long strips, soaked to remove excess starch, dried, then fried in hot oil until golden. Serve with ketchup, mayonnaise, or cheese sauce.
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  Old Wuhan Fried Chicken Leg

  Fresh chicken legs marinated and deep-fried to crispy perfection, a beloved street food from Wuhan.
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  Portuguese Egg Tart

  Portuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.
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  Super Potato

  A crispy snack made from deep-fried potatoes coated in a savory seasoning or sauce.
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  Chicken Onion Rings

  Chicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.

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