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Chongqing Tangyuan (Guangzhou Donglian Pedestrian Street Store)

小吃快餐 · ⭐ 3.6

No. 13, Chao Dong Road, Dong Lian Village, Da Shi Street

Dishes

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  Pickled Beans from Cang Store

  Pickled beans with a tangy flavor, commonly served as a side dish or accompaniment to rice in Chinese restaurants.
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  Soup Mixed Sauce Knife-Sliced Noodles

  A hearty noodle dish made with hand-cut noodles, mixed meat sauce, and savory broth.
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  Clear Soup Dumpling Noodles

  A Chinese dish featuring hand-made dumplings and thin noodles in a clear, savory broth, often with pork or beef filling and garnished with green onions and cilantro.
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  Beef Daoxiao Noodles

  Beef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
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  Beef Noodles

  Beef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
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  Braised Beef Noodles

  Beef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
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  Fatty Intestine Knife-Sliced Noodles

  Fatty intestine knife-cut noodles feature pork intestines and hand-cut noodles, cleaned and boiled then cooked or mixed with seasonings.
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  Lotus Seed and Peanut Milk

  A sweet and nourishing Chinese dessert made from lotus seeds and peanuts, blended into a smooth milk-like consistency and served chilled.
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  Chongqing Noodles

  Chongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.

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