A Hui Qianjiang Chicken Offal (Headquarters City Store)
川菜 · ⭐ 4.2
No. 96 Huwei Road
Dishes
Spiced Tofu SaladCold tofu slices salad made with tofu, blanched to remove odor, mixed with scallions, ginger, garlic, cilantro, soy sauce, vinegar, sesame oil, and chili oil. Simple to prepare, crisp in texture.
Spicy Pot ChickenDry Pot Chicken is a dish made primarily with chicken, stir-fried with various spices and vegetables. The chicken is cut into pieces, marinated, then stir-fried together with chili peppers, garlic, ginger, and other seasonings. Finally, onions and green peppers are added and stir-fried evenly to create a flavorful, spicy dry pot style dish.
Spicy Pepper Beef Hot PotSpicy pepper beef hot pot features tender beef stir-fried with pickled chili peppers and vegetables, delivering a bold, numbingly spicy flavor.
Pickled RadishPickled radish is a cold dish made primarily from white radish, seasoned and fermented with salt, sugar, vinegar, and chili, then sealed and soaked for several hours to days to absorb flavors.
Beef and Intestine Dry PotA spicy Sichuan-style dry pot featuring beef and pork intestines, stir-fried with vegetables for a rich, aromatic flavor.
Salted Pork Rib Stewed with RadishA classic Chinese home-style dish featuring salted pork ribs and radish simmered together until tender, resulting in a savory and comforting meal.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Spicy Chicken Offal and ShrimpA spicy stir-fry dish made with chicken offal and shrimp, seasoned with chili and Sichuan pepper for a bold, aromatic flavor.
Qianjiang Pig IntestineQianjiang Pig Intestine is a specialty dish made from pork intestines stir-fried with chili, Sichuan pepper, and fermented bean paste, known for its rich, spicy flavor and tender texture.
Qianjiang Chicken Offal Stir-fryQianjiang Chicken Offal is a dish made with chicken organs like hearts, livers, and gizzards, stir-fried with chili, garlic, ginger, and onions. The offal is cleaned, blanched to remove odor, then cooked with seasonings to absorb flavors fully.