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Korean Fried Chicken & Dessert Shop

烧烤 · ⭐ 3.7

No. 91 Xianhe Road

Dishes

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  Multifruit Mango Green Rice Ball with Small Dumplings

  Made from glutinous rice, filled with fresh mango and mixed fruit. The outer layer is dyed green with mugwort juice. Served with small sweet rice balls, offering a soft, sweet, and refreshing texture.
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  Mixed Fruit Sago Strawberry Snow Balls

  A sweet dessert made with sago, strawberries, mixed fruits, and coconut milk. Cooked sago is combined with fresh fruits and blended with coconut milk, then chilled to form cool, smooth snow balls with a refreshing sweet taste.
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  Osmanthus Coconut Jelly

  A refreshing dessert made from coconut milk and agar, infused with osmanthus flower syrup and chilled to set. Delicate and sweet with a floral aroma.
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  Taojiao Sago Sweet Potato

  Taojiao sago sweet potato is a dessert made primarily from taojiao, sago, and sweet potato. The taojiao is soaked and cooked with sago until transparent, then mixed with mashed steamed sweet potato. It is chilled before serving. The texture is soft and chewy with a sweet, gelatinous flavor.
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  Hong Kong-Style Curry Udon Noodles

  Hong Kong-style curry udon noodles feature udon noodles cooked in a rich curry sauce with chicken or beef, onions, and carrots. The broth is savory and smooth, with a fragrant, slightly sweet and spicy curry flavor, often garnished with green onions or cilantro.
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  Hong Kong-style French Toast

  A classic Hong Kong breakfast snack made by frying bread soaked in egg, often filled with ham, cheese, and egg for a crispy exterior and soft interior.
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  港式车仔面

  港式车仔面是一道以细面为主料，搭配牛肉、鱼蛋、猪肝、豆芽、叉烧等配料的港式快餐面食。面条煮熟后放入碗中，加入预先调制的浓郁汤底，再根据个人喜好添加各种配菜和酱料，最后撒上葱花或香菜点缀。
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  Red Bean and Taro

  Made primarily from red beans and taro, this dish is steamed and cooked until soft and sweet, offering a rich, creamy texture with distinct bean and taro aromas.
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  Red Bean Mochi

  A sweet dessert made of glutinous rice dough wrapped around sweet red bean paste, steamed to a soft and chewy texture.
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  Pure Meat Sausage

  A meat product made primarily from pork, seasoned and stuffed into casings, then steamed or grilled for a tender and flavorful result.
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  Mung Bean Dessert Soup

  Mung bean sweet soup is primarily made with mung beans, which are soaked and then cooked, followed by the addition of rock sugar or white granulated sugar for flavoring. It is simmered until the mung beans become soft and the broth thickens. No additional ingredients are typically added during preparation, preserving the natural flavor of the mung beans.
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  Sour Bean Salad

  A refreshing salad made from sour beans, seasoned with garlic, chili, and vinegar for a tangy flavor.
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  Spicy Chicken Leg Burger

  The Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.

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