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Leshan Famous Bowl Chicken (Haigao City Branch)

小吃快餐 · ⭐ 3.6

No. 1, South 2nd Lane, Lianhua New District, Annex No. 14, 1st Floor

Dishes

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  Boneless Chicken Feet

  Boneless chicken feet is a dish primarily made with chicken feet, which are blanched to remove odor and then marinated or simmered with seasonings. During preparation, ingredients such as scallions, ginger, garlic, and chili peppers are typically added to enhance flavor. The finished chicken feet are soft yet elastic, offering a rich and satisfying texture.
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  Instant Noodles

  Instant noodles are a convenient food consisting primarily of wheat-based noodles and a seasoning packet. To prepare, soak or boil the noodles in hot water, then mix in the seasoning packet for a ready-to-eat meal.
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  Sea Cucumber Knots

  A dish made from seaweed that is soaked and tied into knots, then cooked to a crisp texture, rich in iodine and dietary fiber.
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  Australian Beef Tenderloin

  Australian beef tenderloin is marinated and quickly cooked to perfection, offering a rich, tender texture and savory flavor.
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  Daisuki Crab Stick

  Daisuki crab stick is made from fresh crab meat and starch, offering a tender and flavorful texture. Commonly used in sushi, salads, or hot pots.
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  Pork Skin Dish

  Pork skin is blanched, sliced, and seasoned with soy sauce, wine, and sugar, then stewed or served cold for a chewy, gelatinous texture.
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  Shrimp Dumplings

  Shrimp dumplings are dim sum made by wrapping fresh shrimp meat in a transparent skin made from wheat starch and cornstarch, then steamed. The main ingredients include shrimp, wheat starch, cornstarch, and a small amount of seasonings. To prepare, the shrimp is minced and mixed with seasonings until it becomes sticky, then wrapped in the dough and shaped into a half-moon or ingot form before steaming in a bamboo steamer.
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  Chicken Skin

  Chicken skin is a dish made from the skin of chickens. Typically, the chicken skin is peeled off, then cleaned and processed through simple methods such as boiling or frying to make it crispy and delicious. Chicken skin can be enjoyed as a snack on its own or used as an ingredient to enhance the texture and flavor of dishes.
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  Cucumber Strips

  Cucumber strips is a refreshing cold dish made from fresh cucumbers sliced into thin strips, seasoned with salt, garlic, vinegar, sugar, and sesame oil for a crisp and tangy flavor.
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  Mung Bean Sprouts

  Mung bean sprouts are grown from mung beans and have a long, slender shape with two small,嫩 green leaves at the tip. They can be cooked by stir-frying, made into a cold dish, or used as an ingredient. The texture is crisp and tender, and they are rich in nutrition.

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