Shang Zhi Wei Seafood & Crab Theme Restaurant (Kouzhuang West Road Branch)
小吃快餐 · ⭐ 4.2
No. 1 Shop, Ground Floor, Quanjie Hotel (Opposite Xinhai Yinzuo), Kouzhuang West Road
China trip · China travel
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Dishes
Spiced Lake CrabFresh lake crab cooked with thirteen spices, resulting in a rich, aromatic flavor and tender meat.
Spicy SnailA spicy stir-fried dish made with snails and aromatic spices, popular in Sichuan cuisine.
Shang Zhi Wei CrawfishFresh crawfish stir-fried with secret spices and chili, delivering a rich, spicy, and aromatic flavor.
Grilled Lamb SkewersElectric grilled lamb skewers are made primarily from fresh lamb, carefully cut into pieces and threaded onto skewers, then cooked using an electric grilling method. During the process, the lamb's fat drips down, creating a smoky aroma similar to charcoal roasting, resulting in meat that is crispy on the outside and tender on the inside while preserving the original freshness and fragrance of the lamb.
Secret-Recipe Yellow CroakerSmall yellow croakers are marinated, deep-fried until crispy outside and tender inside, then stir-fried with a secret sauce to absorb the rich flavors.
Sweet and Sour PeanutsPeanuts in aged vinegar is a cold dish made by mixing shelled, boiled peanuts with vinegar, sugar, salt, garlic, and a touch of chili for flavor.
Garlic-Style CrawfishGarlic shrimp is a dish made with fresh crayfish as the main ingredient, stir-fried with large amounts of minced garlic, ginger slices, chili peppers, and other seasonings. First, clean and blanch the crayfish to remove any fishy odor, then sauté minced garlic and auxiliary ingredients in oil, add the crayfish and stir-fry, finally season and reduce the sauce to allow the garlic aroma to fully blend with the shrimp meat.
Shrimp Sauce NoodlesShrimp sauce noodles use boiled noodles mixed with a rich shrimp-based sauce made by simmering shrimp. Typically garnished with green onions and cilantro, the dish is prepared by sautéing peeled shrimp, then boiling to create a thick sauce before combining with cooked noodles.
Egg-coated Steamed Bun SlicesEgg-coated steamed bun slices are a simple and delicious snack made by dipping bread slices in beaten eggs and frying until golden brown. Ideal for breakfast or as a light meal.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
Golden Soup Garlic CrawfishGolden garlic lobster soup made with fresh lobsters, stir-fried with garlic, ginger, and onions. After cleaning and blanching to remove odor, it's cooked with garlic, chili, tomato paste, then simmered in broth or water. Seasoned with salt, sugar, and chicken essence for a rich golden sauce.
Premium Spicy CrawfishPremium spicy crayfish made with fresh crayfish, stir-fried with doubanjiang, chili, Sichuan peppercorns, ginger, and garlic. Cooked to perfection for a rich, spicy flavor and tender meat.
Egg-Coated Fried Steamed Bun SlicesA Chinese home-style dish where steamed bun slices are coated in beaten egg and deep-fried until golden and crispy, offering a crunchy exterior and soft interior.