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杨屠夫铁签烤和牛(光华中心店)

烧烤 · ⭐ 4.6

No. 98, Guanghua North 3rd Road, Unit 113, Basement Level

Dishes

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  Crispy Tofu with Sauce

  Baojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
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  Yibin Small Sausage

  Yibin Small Sausage is a traditional Sichuan-style cured meat made from pork seasoned with spices like Sichuan pepper and chili, then stuffed into casings and air-dried or smoked for a rich, savory flavor.
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  Yibin Nose Tendon

  A Sichuan dish made with pork nasal tendons stir-fried with chili and Sichuan pepper, known for its crunchy texture and spicy flavor.
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  Baby Potatoes

  Small potatoes is a dish primarily made with small potatoes as the main ingredient, typically cooked after being washed. Common preparation methods include steaming, boiling, stir-frying, or roasting, and it can be seasoned with scallions, ginger, garlic, or combined with meats and vegetables during cooking.
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  Grilled Skewers

  Bǎbǎ Shāo is a dish primarily made with pig trotters or chicken feet, blanched and then stewed with seasonings until tender and flavorful. Ingredients like soy sauce, cooking wine, star anise, and ginger are added for rich taste.
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  Pork Tetra

  掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
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  Grilled Chives

  Grilled chives are a savory dish made by marinating fresh chives and grilling them over charcoal or in an oven, resulting in a fragrant and tender flavor.
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  Stir-Fried Beef with High Heat

  A spicy stir-fried beef dish made with high-heat cooking for tender, flavorful meat.
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  Raw Beef

  Raw beef is a dish made from fresh beef slices served without cooking, often enjoyed in Japanese cuisine for its tender texture and rich flavor.
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  Premium Pork Belly Skewers (10 Pieces)

  Premium pork belly marinated and grilled on skewers, tender with a crispy exterior.

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