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Xingyuan Clay Pot Soup

地方菜 · ⭐

1st Floor, No. 35, Tansheng Village, Datong Village, Wuling Road, Chengxiang Town (near Geping Distribution Store)

Dishes

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  Shredded Cabbage

  Shredded cabbage is a home-style dish primarily made with cabbage. The preparation involves washing the cabbage and tearing it by hand into bite-sized pieces, then stir-frying it with garlic, chili, and other seasonings. The dish has a bright color and a refreshing taste.
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  Yangzhou Fried Rice

  Yangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
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  Japanese Tofu

  Japanese tofu is a dish primarily made with soft tofu. Typically, the tofu is cut into pieces and blanched in water to remove the beany odor, then simmered in dashi or water. Finally, it is thickened with a slurry to make the sauce creamy. It can be served with ingredients such as shrimp, ham, and mushrooms, or enhanced with seasonings like soy sauce, salt, and sugar.
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  Stir-Fried Lotus Root Slices

  A simple stir-fry dish made with fresh lotus root slices, lightly cooked with garlic for a crisp and refreshing taste.
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  Carrot Stir-fried with Pork Slices

  A classic home-style dish made by stir-frying pork slices with carrot strips, seasoned to perfection for a savory and satisfying meal.
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  Eggplant and Green Beans

  Eggplant and green beans is a home-style dish primarily made with eggplant and green beans. The ingredients are typically cut into segments, stir-fried, and seasoned with appropriate condiments to allow the flavors to blend harmoniously, resulting in a unique taste.
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  Bean Sprout Stir-Fry with Pork Belly

  Bean sprouts stir-fried with pork belly, a savory and satisfying dish.
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  Sour Bamboo Shoots Stir-Fried with Duck Kidney

  A dish made with sour bamboo shoots and duck kidney, stir-fried for a tangy and savory flavor.
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  Sour Cabbage and Intestines

  A Chinese dish made with pork intestines and fermented cabbage, simmered together to create a tangy and savory flavor.
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  Egg with Green Pepper

  Green pepper stir-fried with eggs is a home-style dish using eggs and green peppers as main ingredients. Eggs are beaten and cooked separately, green peppers sliced or julienned, then stir-fried in hot oil until just tender, followed by adding the eggs and seasoning.

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