Chengxin Lamb Soup (Zhonghuan West Road Branch)
小吃快餐 · ⭐ 3.5
Unit 22, No. 15, Century Auto Parts City, No. 77 Zhonghuan West Road, Huaxin Subdistrict, China (Tianjin) Pilot Free Trade Zone (Airport Economic Zone)
Dishes
哈啤哈啤是一道以啤酒为主要调味料的菜肴，通常使用鸡翅、排骨或肉类作为主料，通过腌制和炖煮的方式制作而成。主要食材包括肉类、啤酒、姜片、葱段等，烹饪过程中利用啤酒的香气和酒精挥发提升风味。
Flatbread Wrapped Lamb OffalA traditional snack made with lamb offal (such as stomach, intestines, and lungs) wrapped in thin flatbread, mixed with chopped scallions, ginger, garlic, and cilantro.
Handmade Chives and Egg DumplingsHandmade chive and egg dumplings made with fresh chives and eggs, mixed and seasoned, then wrapped in dumpling wrappers and boiled or pan-fried. Emphasis on flavor balance and texture.
Mixed Sheep EyesA dish made by mixing sheep eyes with seasonings like scallions, ginger, garlic, and cilantro, served cold as an appetizer or snack.
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
炸坚果炸坚果是一道以各种坚果为主要食材，经过清洗、沥干后放入热油中炸制而成的菜品。常见坚果包括花生、腰果、杏仁等，炸制过程中需控制火候，使坚果外皮酥脆、内部香软。
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Mutton SoupMutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
Sheep Kidney SoupA nourishing soup made from sheep kidneys, often cooked with goji berries and red dates for a rich, savory flavor.
Egg SoupEgg soup is a simple and home-style soup, primarily made with eggs and boiling water. The method involves beating the eggs and adding them to boiling water, quickly stirring to form egg flowers. Season with salt and pepper, then sprinkle with chopped green onions before serving.