CRAZYONES Kravens Spanish Restaurant (Suzhou Xiangcheng Tianjie Store)
西餐 · ⭐ 4.5
Unit A-5F-42, Xiangcheng Tianjie Commercial Center, No. 1399 Xiangcheng Street
Dishes
Provencal Herb Butter SteakProvencal Herb Butter Steak is a Western-style main course, primarily using a high-quality steak cut (such as sirloin or filet mignon). The steak is first seared on both sides until browned and cooked to the desired doneness. The core flavor comes from homemade Provencal herb butter, made by blending softened butter with dried Herbes de Provence (typically including thyme, rosemary, oregano, basil, etc.), minced garlic, and a pinch of salt. The herb butter is placed on top of the hot, freshly cooked steak, allowing it to melt naturally and infuse the meat with rich herbal aromas and a creamy, savory flavor. It is commonly served with roasted vegetables or mashed potatoes.
Olive Oil Stir-Fried Garlic ShrimpA dish of fresh shrimp stir-fried with garlic in olive oil, resulting in a savory and aromatic flavor.
Grilled Mixed Nut Premium SteakThe main ingredient is premium steak, coated evenly with a mixture of crushed nuts including almonds, walnuts, and cashews. Cooked using high-temperature grilling to create a charred crust while keeping the interior tender and juicy. The roasted nuts release a rich aroma that complements the savory flavor of the beef. The steak is seasoned, coated with nut crumbs, and quickly grilled or pan-seared to the desired doneness.
Steak and North African EggA fusion dish featuring grilled steak served with a savory egg mixture seasoned with onions, tomatoes, and spices.
Classic Spanish PaellaClassic Spanish paella made with rice, squid, shrimp, mussels, and vegetables like onion, tomato, and bell pepper, cooked in broth. Sauté onions and tomatoes first, then stir in rice, add broth, and simmer until rice absorbs the liquid. Add seafood at the end for tender texture.
Basil Steak PaellaA flavorful dish featuring tender steak, vegetables, and saffron-infused rice, finished with fresh basil for a fragrant twist.
Honey Rosemary Baked Chicken WingsChicken wings marinated in honey and rosemary, then roasted to golden perfection with a sweet and aromatic flavor.
Sizzling Garlic Angus Beef CubesPremium Angus beef cubes stir-fried with garlic and onions on a sizzling iron plate, delivering rich flavor and tender texture.
Arles Sausage with Herb PotatoesA flavorful dish featuring Arles sausage paired with herb-roasted potatoes for a rich, aromatic experience.
Pesto Chicken PastaA flavorful dish featuring grilled chicken, pine nuts, and basil-based pesto sauce tossed with pasta.
Truffle Roasted MushroomsA gourmet dish featuring fresh mushrooms roasted with truffle oil and herbs, delivering rich aroma and savory flavor.
Black Truffle Wild Mushroom Chicken TacosChicken paired with black truffle and wild mushrooms, wrapped in a Mexican tortilla for a rich, aromatic flavor.