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Bilaike (Chengxiang Branch)

小吃快餐 · ⭐ 3.4

1st Floor, No. 98, Da Dong Street, Chengxiang Town (opposite Agricultural Bank of China)

Dishes

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  Mexican Chicken

  Mexican chicken is a dish made primarily with chicken breast, marinated in chili powder, cumin, garlic powder, and other spices, then pan-fried or stir-fried. It's often cooked with onions, bell peppers, and tomatoes, and finished with Mexican sauces like salsa or sour cream.
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  Cumin Skewers

  Grilled meat skewers seasoned with cumin and chili, a popular street food in Xinjiang.
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  Summer Snack

  A sweet snack made from glutinous rice flour and filled with red bean paste or sesame, steamed to a soft and chewy texture, perfect for summer.
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  Sirloin Steak

  Filet mignon is made from beef tenderloin, marinated and then pan-seared or grilled. Main ingredients are steak and seasonings. Preparation includes marinating, pan-frying, or grilling to retain tenderness.
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  Beef Pizza

  Beef pizza is made with a dough base, topped with tomato sauce, sliced beef, onions, green peppers, and cheese, then baked until the cheese melts and the crust becomes crispy.
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  Braised Pork Rice

  Braised pork rice is a dish featuring fatty pork belly simmered with soy sauce, sugar, and cooking wine until tender, then served over rice. Main ingredients include pork belly, rice, scallions, ginger, garlic, and seasonings.
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  Crispy Chicken Thigh

  Crispy fried chicken legs are made from whole chicken thighs marinated and coated in a special batter or starch, then deep-fried until the skin is crispy. Common seasonings include salt, soy sauce, and cooking wine to enhance flavor.
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  Sichuan Pepper Chicken Thigh

  Spicy Sichuan pepper chicken thighs made with thigh meat marinated in Sichuan pepper, ginger, garlic, then pan-fried or deep-fried until golden, finished with a savory sauce to infuse flavor. Bright red color, tender meat, and rich Sichuan pepper aroma.
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  Korean Rice Cake

  Korean rice cakes made from glutinous rice, cooked with soy sauce, sugar, garlic, and chili paste. Often simmered with vegetables, meat, or seafood to absorb the rich broth flavor.
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  Spicy Chicken Leg Burger

  The Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.

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