Bokke Pizza · Fried Chicken Burger (Shanxia Shengrun Store)
小吃快餐 · ⭐ 3.4
Shop A11, No. 2, Changhe Road, Shanxia Village

Dishes
卡兹脆鸡排卡兹脆鸡排以鸡胸肉为主料,经过腌制后裹上特制粉浆,油炸至外皮酥脆、内部多汁。通常搭配酱料或配菜食用。
Roasted Chicken架Aao Da Ji Jia is made from fresh chicken bones, marinated and then grilled. The chicken bones are roasted to a golden crispiness with tender, juicy meat, paired with a specially crafted seasoning that delivers a unique flavor.
Orleans Honey Glazed ChickenOrleans honey glazed chicken is made with chicken thighs marinated in a sweet and savory sauce, then grilled to perfection for a juicy and flavorful dish.
Lemon Chicken BurgerLemon chicken burger features grilled chicken thigh marinated in lemon juice and spices, served with lettuce, tomato, and a special lemon sauce in a bun.
White Peach Lemon TeaWhite peach lemon tea is made with fresh white peaches and lemons, paired with black or green tea. Remove the pit from the peach, cut into pieces, add lemon slices to cold-brewed tea, chill, and enjoy for a refreshing, fruity taste.
Green Sichuan Pepper Fried ChickenA spicy and aromatic dish featuring crispy fried chicken seasoned with green Sichuan pepper, garlic, and chili for a numbingly delicious flavor.
Sichuan Peppercorn Roasted ChickenGreen Sichuan pepper roasted chicken uses whole chicken marinated and seasoned with green Sichuan peppers, then roasted. The meat absorbs the aromatic flavor of the peppers, with a slightly crispy skin and tender flesh.
Creamy Milk TeaA rich and smooth milk tea made by brewing black tea with milk, often served with toppings like pearls or pudding.
Spicy Chicken Burger TGSpicy chicken burger with lettuce, tomato, and spicy sauce in a soft bun.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.
Golden Taro BallsGolden taro balls are made from mashed taro, mixed with glutinous rice flour and sugar, shaped into balls and deep-fried until golden brown. Crispy on the outside, soft and sweet inside.
Dragon Year Signature Ten Wing Bucket TGTen chicken wings marinated in secret sauce and deep-fried to golden crispiness, served with special dipping sauce for rich flavor.