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Mageji Cold Vermicelli and Steamed Bun (Huapai Fang Store)

小吃快餐 · ⭐ 3.7

No. 125, Huapai Fang Street, Annex No. 3

Dishes

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  Three-Thread Flatbread

  A Chinese snack made with pork, carrot, and vegetable strips wrapped in a crispy flatbread.
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  Cold Noodles

  Cold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
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  Cold Tapioca Noodles

  Cold jelly is a starch-based dish, commonly made from mung bean, pea, or sweet potato starch. Mixed with water and boiled, it solidifies into transparent or semi-transparent blocks when cooled, then cut into strips or cubes and mixed with seasonings.
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  Cold Noodles

  Cold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
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  Braised Pork Pocket Bread

  A savory street food made by stuffing braised pork into a crispy flatbread, popular in Chinese cuisine.
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  Walnut and Peanut Milk

  A nutritious beverage made from walnuts and peanuts, blended into a smooth, sweet drink rich in plant protein and unsaturated fats.
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  Bamboo Shoot Flatbread

  A Chinese flatbread made with fresh bamboo shoots and flour, pan-fried until crispy outside and tender inside.
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  Crispy Flatbread

  A traditional Chinese flatbread with a crispy exterior and soft interior, made from flour, oil, and water, often filled with meat or vegetables and baked to perfection.
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  Fresh Beef Guokui

  A traditional Chinese snack made with fresh beef wrapped in dough and baked until crispy, offering a savory and juicy experience.
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  Chicken丝 Baozi

  A Chinese snack made by stuffing shredded chicken into a baked flatbread, offering a savory and satisfying bite.

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