Heshanyuan (Lancity City Branch)
小吃快餐 · ⭐ 3.6
No. 1, Chunjiang Road (KFC)
Dishes
Curry Beef DumplingsCurry beef dumplings are made by mixing tender beef with curry sauce and wrapping it in dough, then steamed. Main ingredients include beef, curry powder or paste, onions, carrots, and flour-based wrappers.
Pickled Mustard Greens Pork BunA traditional Chinese steamed bun filled with a savory mixture of pickled mustard greens and pork, known for its rich umami flavor.
Rose Red Bean BunA rose red bean bun is a Chinese pastry made from flour, fermented to form the dough, with a red bean paste filling. The dough is kneaded, divided, rolled into circles, filled with red bean paste, sealed, and steamed until cooked.
Mung Bean Ice SlushA refreshing dessert made from mashed mung beans, sugar, and water, served chilled or frozen for a cool treat.
Minced Pork Steamed DumplingsSteamed pork dumplings made with minced pork, scallions, ginger, soy sauce, and cooking wine, mixed with a little starch, filled into thin, elastic wrappers, then steamed until soft and tender.
Rice Ball with Meat Floss and HamA rice ball made with meat floss and ham, offering a savory and satisfying bite.
Sour Spicy Pickled Cabbage DumplingsA savory dish made by wrapping pickled cabbage and filling in dough, then steamed. The sour and spicy flavors blend perfectly for a refreshing bite.
Spicy Vermicelli RollsSpicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.
Fish-Flavored Shredded Pork BunsFish-flavored shredded pork buns are made by stir-frying pork strips with wood ear mushrooms, carrots, and green peppers, then wrapping the filling in fermented dough and steaming. A fish-flavor sauce (vinegar, sugar, soy sauce, ginger, garlic, and doubanjiang) is added to the filling for its distinctive taste.
Spicy Seaweed DumplingsFresh seaweed wraps filled with shrimp and pork, steamed to perfection with a spicy kick.