Wāng's Restaurant (Bìtóng Road Branch)

Name: Wāng's Restaurant (Bìtóng Road Branch)
Rating: 3.5

其他美食 · ⭐ 3.5

No. 23, Bixing Road

Dishes

Spineless Crucian Carp
A dish made from fresh crucian carp with all bones removed, steamed or braised to retain its tender texture and rich flavor.
Bishan Red Braised Rabbit
Bishan Red Braised Rabbit is a Sichuan dish made with rabbit meat and braised slowly with seasonings and sauce. It has a bright red color, tender meat, and rich flavor.
Coiled Eel in Dragon Shape
A dish featuring eel rolled into a dragon shape and steamed, with a savory and tender texture.
Fresh Chili Beef
Spicy beef with fresh peppers is a dish made primarily from tender beef, stir-fried with fresh chili peppers and a blend of spices. To prepare it, first marinate the beef slices, then quickly stir-fry them with fresh chilies to retain the beef's tenderness while allowing the fresh aroma of the peppers to fully penetrate.