Fresh Dumplings (Liwan Store)
小吃快餐 · ⭐ 3.4
Room 112, No. 100-1 Liwan Road (Self-compiled No. 2)
China trip · China travel
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Dishes
Family Feast Dumpling Dry NoodleA Chinese dish featuring dumplings filled with shrimp, pork, and vegetables, served dry with a savory sauce.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Special Northeastern Braised Pork BonesPork bones slow-cooked in a special sauce, tender and richly flavored, a signature dish from Northeast China.
Spicy Pork Steamed BunSpicy pork sandwich made with tender braised pork, fresh vegetables, and a flavorful spicy sauce in a crispy bun.
Corn and Red Date Stewed Pork Rib SoupA nourishing Chinese soup made with pork ribs, corn, and red dates, slowly stewed for a rich, savory flavor.
Pure Meat Volcanic Stone Black Pepper SausageMade from premium pork, marinated in black pepper sauce and grilled slowly on volcanic stone for a crispy exterior and juicy interior with rich aroma.
Bitter Melon and Pork Rib SoupA Chinese soup made with bitter melon and pork ribs, slow-cooked to blend the cooling properties of the melon with the nourishing qualities of the meat.
Golden Flavor Crispy Bone SausageMade from pork bones and lean meat, marinated and grilled to perfection—crispy outside, juicy inside with rich seasoning.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling. The main ingredients include fresh leeks and eggs, which are mixed together to form the filling and then wrapped in dumpling wrappers. Steaming makes the dumpling skins soft while keeping the filling flavorful and fresh.
Horse Bean Pork DumplingsDelicate dumplings filled with fresh pork and crisp water chestnuts, steamed or boiled to perfection.