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One麻Lao汁 Small Seafood (Suzhoushun Branch)

鱼鲜 · ⭐ 3.9

Building 25, Evergrande Mingdu Phase III, No. 1001, Nanjing South Street, Door 24

Dishes

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  Treasure Sauce Clam King Meat

  Treasure Sauce Clam King Meat is a dish made with clam meat and a special sauce. The clam meat is tender, and the sauce is rich and flavorful.
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  Yangzhou Fried Rice

  Yangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
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  Spicy Sauce Pickled Bamboo Shoots

  A refreshing dish made with tender bamboo shoots tossed in a spicy-sour sauce, perfect as a side or appetizer.
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  Marinated Squid

  Laozhi squid is a dish made with fresh squid blanched and mixed with a prepared sauce. Main ingredients include squid, cucumber, and carrot; the sauce typically consists of soy sauce, vinegar, sugar, garlic, chili, and sesame oil.
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  New Orleans Chicken Fried Rice

  A flavorful fried rice dish featuring marinated chicken, eggs, and vegetables, seasoned with New Orleans-style spices.
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  Thai Raw Marinated Shrimp

  Fresh shrimp marinated in Thai spices, fish sauce, lemongrass, and lime juice for a tangy, spicy flavor.
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  Thai Spicy Oyster

  Thai Spicy Oyster is a dish made with fresh oysters and seasoned with Thai chili sauce, garlic, and coriander. It has a tender texture and a spicy flavor with a strong Southeast Asian taste.
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  Light and Fresh

  A light and fresh dish made with fresh vegetables, gently steamed or blanched to preserve natural flavors and texture.
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  Sweet and Spicy Duck Wings

  Sweet and spicy duck wings is a dish primarily made with duck wings, which are marinated, then fried or pan-fried, and finally stir-fried with sugar, soy sauce, chili, and other seasonings. The finished dish has a bright red color, with a crispy exterior and tender interior, offering a sweet taste with a hint of spiciness.
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  Sweet and Spicy Duck Neck Bones

  Sweet and spicy duck neck is a dish primarily made with duck neck, which is marinated and then cooked to allow it to fully absorb the sweet and spicy sauce, resulting in a unique sweet and spicy flavor.
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  Wasabi Raw Shrimp

  Wasabi Raw Shrimp is a cold dish made with fresh shrimp meat and wasabi sauce. The shrimp is simply prepared and mixed directly with wasabi, offering a fresh and spicy taste.
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  Tengjiao Snail Heads

  Fresh snail heads stir-fried with Sichuan pepper, chili, ginger, and garlic, delivering a numbingly spicy and savory flavor.

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