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Fu Xiang · Kao Rou

烧烤 · ⭐ 4.8

2nd Floor, Guorong International Food Court, No. 7 Ronghua Zhong Road Courtyard, Yizhuang Economic and Technological Development Zone (near Subway)

Dishes

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  Pumpkin Porridge

  Pumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
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  Fu Xiang Wang Pai

  Fu Xiang Wang Pai uses pork ribs as the main ingredient, marinated and then grilled or stewed to make the meat tender and flavorful. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions.
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  Los Angeles Ribeye

  Los Angeles strip steak uses tenderloin cuts, marinated and grilled to perfection, typically served with black pepper or red wine sauce to preserve its tender texture and rich flavor.
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  Grilled Diaphragm

  Grilled diaphragm is a dish made primarily from pork or beef diaphragm, marinated and then grilled. The diaphragm has a delicate, elastic texture. Common marinades include soy sauce, cooking wine, ginger, and garlic. Grilling results in a crispy exterior and tender interior, preserving the original flavor of the ingredients.
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  Grilled Oyster Meat

  Grilled oyster meat is made by removing fresh oysters, marinating them with seasonings, then baking or grilling until fully cooked. Main ingredient is oyster meat, often paired with garlic, butter, olive oil, chili, or herbs.
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  Grilled Fish Cake

  Grilled fish cake is made from fish meat mixed with starch, egg white, and seasonings, then steamed or pan-fried and finished with grilling to achieve a slightly charred surface and tender texture. Common ingredients include scallions, ginger, salt, and pepper.
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  Grilled Black Pepper Steak

  Grilled black pepper steak is made from steak marinated and cooked at high heat. Common cuts include sirloin, fillet, or ribeye, served with black pepper sauce and sometimes onions or mushrooms.
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  Mushroom

  Mushroom is a dish primarily made with fresh mushrooms. To prepare it, first clean the mushrooms and slice them or keep them whole. Then, cook them by stir-frying, boiling, roasting, or steaming until fully cooked, preserving their tender texture. Finally, season to taste with salt, pepper, or other seasonings as desired.
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  Tuna Salad

  Tuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.
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  Fresh Roasted Beef

  Grilled beef is a dish made primarily from fresh beef, marinated and directly grilled. The beef is usually sliced thickly or kept whole, seasoned with salt, soy sauce, garlic, black pepper, then roasted in an oven or over charcoal until fully cooked, preserving its natural flavor.

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