Zhengxin Chicken Cutlet (Yunlin Branch)
小吃快餐 · ⭐ 3.5
No. 27, Zhituo Temple, Tongyun Road

Dishes
Gluten SkewersSkewered gluten is made by cleaning and cutting gluten into pieces, then threading it onto bamboo skewers and frying or grilling it. It can be marinated for flavor, resulting in a crispy exterior and tender interior.
Zhengxin Boneless Chicken StripsBoneless chicken strips made from marinated chicken breast, breaded and deep-fried for a crispy exterior and tender interior, commonly served with sweet chili sauce or salted pepper.
Zhengxin Crispy Chicken CutletFresh chicken thigh marinated and deep-fried to golden crispiness, with tender meat inside.
Pork SkewersPork skewers are made by cutting pork into small pieces, threading them onto bamboo sticks, and grilling or pan-frying after marinating. Main ingredients include pork tenderloin or belly meat, often seasoned with soy sauce, cooking wine, ginger, and garlic.
Delicious Grilled SausageDelicious large sausages made from pork, starch, and seasonings, marinated, stuffed into casings, then baked or pan-fried for a slightly crispy exterior and juicy interior.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
阿拉伯烤肉阿拉伯烤肉主要使用羊肉或牛肉切块,用孜然、辣椒粉、蒜末、橄榄油等调料腌制后,在炭火上烤制而成。食材简单,注重香料的搭配和火候的掌握。
Snowflake Chicken StripsSnowflake chicken strips are made from chicken breast, sliced into thin strips, coated with starch or flour, and deep-fried until golden and crispy. The dish features a crunchy exterior and tender interior, often served with sweet chili sauce or salted pepper.
Crispy Chicken ThighCrispy chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crunchy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy. The spices used in the cooking process add rich layers of flavor.
Chicken Collar BonesChicken clavicle is made from the chicken collarbone, marinated and then cooked by pan-frying, deep-frying, or stewing. Main ingredient is chicken clavicle, often seasoned with scallions, ginger, garlic, cooking wine, and soy sauce.