Close

Xiaopeng Steamed Dumplings (Chaoyang Community Branch)

小吃快餐 · ⭐ 3.4

Approximately 40 meters southeast of Changlu·Xin New Residential Area, Jiyuan Road

Dishes

• 

  Spicy Pig's Tripe Salad

  A cold dish made from pig's tripe, boiled and marinated in spices, then mixed with garlic, chili oil, and cilantro for a spicy and refreshing taste.
• 

  Spiced Peanut Salad

  Cold-mixed peanuts is a chilled dish primarily made with peanuts, typically combined with scallions, ginger, garlic, and seasoned with soy sauce, vinegar, sesame oil, and chili oil.
• 

  Seasoning Pepper

  Seasoning pepper is a common spicy chili used to add heat and flavor to dishes. The main ingredient is fresh or dried chili peppers, which are processed simply for use as a seasoning.
• 

  Pickled Pepper Lotus Stem Strips

  A refreshing cold dish made from crisp lotus stem strips marinated in pickled chili, garlic, and seasonings for a tangy, spicy flavor.
• 

  Bomb Erguotou

  A creative dish using Erguotou baijiu as the base, typically paired with fried chicken, chili, and scallions, resulting in a crispy exterior and tender interior with a rich blend of aroma and spice.
• 

  Beef Steamed Dumplings

  Steamed beef dumplings made with lean beef, scallions, ginger, and seasonings, wrapped in thin dough and steamed without frying to preserve the natural flavor.
• 

  Vegetable Steamed Dumplings with Leek and Egg

  Vegetable steamed dumplings made with leek and egg, filled in dumpling wrappers and steamed. The taste is tender and fragrant.
• 

  Chicken Noodle Soup

  Chicken soup rice noodles are primarily made with chicken and rice noodles. The chicken is simmered to create a rich, fragrant broth, which is then combined with cooked rice noodles and garnished with scallions and ginger slices. The preparation emphasizes a flavorful broth and rice noodles that are neither too soft nor too hard.
• 

  Sesame Sauce Noodles with Gluten

  Sesame sauce gluten noodles is a cold dish featuring gluten as the main ingredient. Cooked gluten is sliced or torn into strips, then mixed with sesame paste, soy sauce, vinegar, garlic, and chili oil for a chewy texture and rich flavor.

Reviews