Zhu Family Restaurant Lamb Offal Noodles (Lihua Street Branch)
小吃面食 · ⭐ 3.7
No. 29 Lihua Street, Door 8
Dishes
Braised Fried EggA Chinese home-style dish made by boiling eggs, slicing them, marinating in a savory sauce, then frying until crispy and golden.
Signature Fried Sauce NoodlesHandmade noodles served with a rich, savory fried sauce made from pork and fermented bean paste, topped with fresh vegetables.
Sheep Offal NoodlesA hearty noodle dish made with sheep offal and a rich broth, seasoned with aromatic spices and served hot.
Spicy Pork NoodlesA spicy pork noodle dish made with minced pork, chili, and fermented bean paste, served over chewy noodles in a rich, aromatic broth.
Old-Style Chicken ThighA flavorful dish made with chicken thighs marinated and slow-cooked in a secret sauce, resulting in tender, savory meat with a rich aroma.
Old Jar Sichuan Pickled BeansOld jar sour beans is a dish made primarily from fresh beans, fermented and pickled. After washing, beans are sealed with salt, chili, garlic, and other seasonings in clay jars to naturally ferment using lactic acid bacteria, creating a unique flavor.
Pickled Mustard Greens NoodlesSour pickled mustard greens mixed with noodles, seasoned with scallions and garlic. A refreshing cold noodle dish.
Green Pepper Egg Fried Sauce NoodlesA classic Chinese home-style noodle dish featuring stir-fried eggs and green peppers in a savory fried sauce served over boiled noodles.
Air-Dried Chicken ThighA traditional dish made by marinating chicken thighs and air-drying them, resulting in a flavorful, tender meat perfect for cold or hot serving.
Spicy Cold NoodlesA spicy cold noodle dish made by mixing cooked noodles with a blend of chili oil, garlic, soy sauce, and vinegar for a bold, numbing flavor.
麻酱鸡丝拌面麻酱鸡丝拌面以煮熟的面条为主料，搭配切丝的熟鸡肉，加入调制好的麻酱汁拌匀。麻酱汁通常由芝麻酱、酱油、醋、蒜末、糖和少许辣椒油调制而成，口感浓郁，带有芝麻香气。