Yunnan Overbridge Rice Noodles (Wenjun Street)
小吃面食 · ⭐ 3.8
No. 86, Wenjun Street, Linqiong Town

Dishes
Scholar's BridgeA dish made with thin slices of pork, bean sprouts, and vermicelli noodles in a clear broth, symbolizing academic success and prosperity.
Cold Rice CakeCold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
Mixed Rice Noodles IngredientsA mix of rice noodles, vegetables, and peanuts tossed in a tangy sauce, commonly served as a cold dish.
Signature People's Crossing Rice Noodle SoupA flavorful rice noodle soup with a rich broth, featuring chicken, ham, fish, vegetables, and fresh noodles—perfectly balanced and satisfying.
Bamboo Tube RiceBamboo rice is a specialty dish made by placing glutinous rice, cured meat, and mushrooms in fresh bamboo tubes, sealing them with water, and roasting over fire. Ingredients are mixed and cooked inside the bamboo using charcoal or steaming, infusing the rice with bamboo aroma.
Pineapple Fried RicePineapple rice is a dish primarily made with pineapple and rice. The typical preparation involves hollowing out a pineapple, filling it with glutinous rice or regular rice, adding diced pineapple and other ingredients such as raisins and goji berries, then steaming it. The finished pineapple rice has soft grains with a sweet, fruity aroma from the pineapple.
Bean Soup RiceBean soup rice is a staple dish made by cooking beans such as yellow or green beans into a soup, then combining it with rice. Main ingredients include beans, rice, and seasonings like scallions, ginger, and salt. The beans are first boiled until soft, then mixed with washed rice and cooked together so the rice absorbs the bean soup's aroma.
Sour Cabbage Beef Rice NoodlesSour cabbage beef rice noodles made with fresh rice noodles, pickled sour cabbage, and slow-cooked beef slices, simmered in broth or water. The sour cabbage adds a tangy flavor, beef brings richness, and the noodles are soft yet chewy. Preparation includes blanching, stewing, and seasoning.
Crispy DelightFragrant crispy is a dish made primarily with meat or vegetables, marinated and coated with starch or flour before frying or baking. The exterior is crispy while the inside remains tender. Common examples include fragrant crispy chicken, fish, and lotus root pockets.
麻辣牛肉米线麻辣牛肉米线以牛肉和米线为主要食材,牛肉切片或切丝后与米线一同煮制。辅料包括辣椒、花椒、姜、蒜、葱等调味品,通过炒香调料后加入高汤煮沸,再将牛肉和米线放入炖煮入味。