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Simple Grilled Fish (Wanzhou Wanda Store)

川菜 · ⭐ 3.7

No. 998, Section 2, Beibin Avenue, Wanda Golden Street, 2nd Floor, beside Jian Coffee (Gate No. 1)

Dishes

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  Braised Peanuts

  Stewed peanuts is a dish primarily made with peanuts, prepared by soaking, boiling, and braising. First, the peanuts are soaked in clean water, then slowly simmered in a seasoned broth containing star anise, cassia bark, bay leaves, soy sauce, salt, and other seasonings, allowing them to fully absorb the rich flavors.
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  Handmade Noodles

  Handmade noodles are thin, elongated staple foods made from优质 rice or wheat flour, crafted through hand-kneading, rolling, and cutting. Typically served with various broths or stir-fried ingredients like beef, pork, vegetables, or bean sprouts—can be boiled or stir-fried.
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  Spicy Pepper Grilled Fish

  Spicy pickled chili grilled fish made with fresh carp or sea bass, marinated and grilled, then simmered with pickled chilies, ginger, garlic, onion, bean sprouts, finished with scallions and cilantro.
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  Classic Grilled Fish with Rice

  Fresh fish grilled with spices and served over steamed rice, topped with vegetables for a flavorful and satisfying meal.
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  Cold Buffet Dishes

  Cold buffet dishes typically include various chilled foods such as cucumber, carrot, tofu skin, seaweed,木耳, egg, and chicken breast, blanched, sliced or shredded, then mixed with seasonings like soy sauce, vinegar, sesame oil, garlic, and chili oil, served chilled.
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  Bold Double Pepper Chicken

  A spicy Sichuan-style dish made with chicken and two types of peppers, offering a bold, aromatic flavor.
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  Bold Frog Snail

  A spicy Sichuan-style dish made with fresh snails stir-fried with chili, Sichuan pepper, and aromatics, delivering a bold, numbingly hot flavor.
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  Bold Secret-Recipe Braised Duck Heads

  Duck heads braised in a secret spice blend, tender and flavorful.
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  Vegetables

  Vegetables are a light and healthy dish, primarily made with a variety of fresh seasonal vegetables, prepared through simple cooking methods such as stir-frying, boiling, or steaming. The dish features vibrant colors and a refreshing taste, preserving the original nutrients and natural flavor of the vegetables.
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  Spicy Clams

  Spicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.

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