Mengziyuan Rice Noodles King (Lixian Nanguan Road Branch)
小吃快餐 · ⭐ 3.7
Stall 126, Hall K, South China International Culture & Sports Market, No. 44, Nan'an Road
Dishes
Dai-style Sour Soup Rice NoodlesA flavorful rice noodle dish from the Dai ethnic group, featuring a tangy broth made with fermented bamboo shoots, tomatoes, and herbs, served with fresh noodles and garnishes.
Original Soup Chicken Rice NoodlesFresh chicken broth with rice noodles, tender chicken, and herbs for a rich, savory flavor.
Spicy Pepper Crunchy Bamboo Shoot Pork Rice NoodlesDouble pepper crispy bamboo shoot meat rice noodles made with rice noodles, sliced green and red peppers, stir-fried pork slices, and crispy bamboo shoots. Soft rice noodles, crunchy bamboo shoots, tender meat, and double peppers add aroma and mild spiciness.
Handmade Beef PattyHandmade beef patties made with fresh beef, seasoned with scallions, ginger, salt, and soy sauce, then shaped into round patties and cooked by frying or grilling. The exterior is slightly charred while the inside remains juicy.
Yunnan-style Mashed Potato and Rice NoodlesA Yunnan-style dish featuring rice noodles tossed with mashed potatoes, herbs, and spicy oil for a savory, comforting flavor.
Beef Sauce NoodlesA savory dish of rice noodles tossed in a spicy beef sauce, popular in Chinese street food culture.
Tomato Beef Noodle SoupBeef and tomato rice noodles feature rice noodles as the main ingredient, paired with beef slices and fresh tomatoes. After the rice noodles are cooked, they are simmered together with stir-fried tomatoes and beef, allowing the noodles to fully absorb the sweet and sour flavor of the tomatoes and the savory richness of the beef, resulting in a rich and satisfying taste.
Old Kunming Small Pot Rice NoodlesOld Kunming small pot rice noodles, made with high-quality rice noodles as the main ingredient, paired with fresh pork mince, pickled vegetables, and chives. During cooking, broth is added to a small pot, brought to a boil, then rice noodles are added followed by the ingredients. Cook until the noodles are soft and chewy, and the broth becomes rich and flavorful, then serve.
Premium Pan-Fried DumplingsPremium pan-fried dumplings filled with pork, shrimp, and chives, featuring a crispy golden crust and juicy, flavorful filling.
Golden Sour Beef Noodle SoupGolden sour beef rice noodles made with beef slices and rice noodles, simmered in a sour broth crafted from tomatoes, pickled chili, ginger, garlic, and seasonings. Topped with green onions or cilantro.