Don't Tell Mom · Fried Skewers · Spicy Hot Pot · Music Bar (Waimao Street Store)
小吃快餐 · ⭐ 4.4
Huamao Street, Huayuan Residential Community

Dishes
Northeast-style Spicy NoodlesA Northeast Chinese dish featuring vegetables and noodles tossed in a spicy, savory sauce.
Northeast-style Spicy Hot PotNortheastern-style spicy hot pot is made with sweet potato noodles or wide rice noodles as the main ingredients, paired with various vegetables such as tofu skin, seaweed, and bean sprouts. The broth is simmered from beef bones, chili peppers, and a blend of spices, delivering a rich and spicy flavor. Finally, it is topped with sesame sauce and chili oil, and garnished with cilantro and green onions for added aroma.
Korean Crispy SausageKorean-style sausage with a crispy exterior and juicy interior, typically served with Korean chili paste or kimchi.
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
North Korean Cold NoodlesChosun cold noodles, made primarily with noodles, beef, and kimchi, carefully prepared to perfection. The noodles are smooth and chewy, the broth is refreshing, and the rich assortment of toppings creates a unique Korean flavor.
Deep Rice Noodle象A dish made with handcrafted rice noodles, steamed with shrimp, pork, and mushrooms, offering a rich, savory flavor.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Jue Wei Chicken FrameA specialty snack made by slow-cooking chicken frames in a secret spiced broth, resulting in tender, flavorful meat with a spicy and numbing taste.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.