Zimu Jin Korean BBQ (Huangnibang Branch)
烧烤 · ⭐ 4.3
No. 1 Zikang Road
Dishes
Prime Ribeye SteakPrime rib cuts use the whole piece from the rib section, keeping original shape, marinated then grilled or stewed for tender meat with connective tissue and rich flavor.
Signature Traditional Stone Pot BibimbapA signature dish featuring rice, vegetables, meat, and bean sprouts served in a hot stone pot and mixed with spicy sauce for a flavorful, balanced meal.
Baked Egg CustardA delicate and smooth dish made by baking beaten eggs with water or broth, commonly served as a home-style meal or breakfast.
Pork Snowflake MeatPork snowflake meat is made from tenderloin with marbled fat, seasoned and cooked to perfection for a rich, juicy flavor.
Premium Beef Short PlatePremium beef brisket选用优质牛五花肉，经腌制后进行烤制或炖煮，使肉质软嫩，肥瘦相间，口感丰富。
Honeycomb Pork BellyHoneycomb pork belly is a dish featuring pork belly as the main ingredient. The surface is scored in a honeycomb pattern to enhance flavor absorption. Typically marinated and then pan-fried or deep-fried, resulting in crispy skin with a honeycomb texture.
辛拉面辛拉面是一种方便面，主要食材包括面条、调味包和蔬菜包。面条通常为黄色细面，调味包含有辣椒粉、味精、香料等，蔬菜包包括脱水蔬菜。制作时将面条煮熟后与调味包混合，搅拌均匀即可食用。
Korean Opa's Grilled Meat QualityHigh-quality beef or pork is marinated and grilled over charcoal, resulting in tender, juicy meat with rich Korean-style sauce and a mild spiciness.
Korean Pumpkin PorridgeKorean pumpkin porridge is a traditional Korean dish made primarily with pumpkin, carefully simmered to create a smooth and silky texture. The natural sweetness of the pumpkin blends perfectly with the rice porridge, resulting in a warm golden hue that is both nutritious and delicious.
Korean Rice Cake Stir-FryKorean spicy rice cake stir-fry made with rice cakes, fish cakes, onions, carrots, and cabbage, seasoned with Korean chili paste, soy sauce, sugar, and garlic.