Close

Hundred-Year Flavor Chicken Feet (Taochang Branch)

小吃快餐 · ⭐ 3.6

No. 65 Jixiao Street, Door 8

Dishes

• 

  Kelp

  Kelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
• 

  Smoked Tofu Bamboo Stir-Fry

  A cold dish made by smoking tofu bamboo and mixing it with seasonings, offering a chewy texture and rich aroma.
• 

  Smoked and Tossed Chicken架

  Smoked and mixed chicken frames is a dish using chicken frames as the main ingredient. The frames are first smoked to add a smoky flavor, then mixed with seasonings like soy sauce, sesame oil, garlic, and chili for rich taste.
• 

  Western-style Stuffed Lotus Root

  A cold dish made with lotus root slices marinated in a Western-style sauce, offering a crisp texture and balanced sweet-and-sour flavor.
• 

  Fried tofu pouch

  Tofu puffs are made primarily from tofu, deep-fried until the surface turns golden and develops bubbles. The outer skin is crispy while the inside remains soft and tender, making it suitable to be enjoyed with various seasonings or sauces.
• 

  Sauced Chicken Liver

  Stewed chicken liver dish, cleaned and blanched to remove odor, then simmered or stir-fried with soy sauce, sugar, and cooking wine for tender, flavorful results.
• 

  Chicken Intestine Skewers

  Chicken intestines skewered and grilled, seasoned with spices like chili and cumin for a flavorful street food experience.
• 

  Chicken Bone Stick

  Chicken bone stick is a popular snack made from chicken leg bones, marinated and deep-fried or grilled until crispy outside and tender inside.

Reviews