Old You Snacks
小吃快餐 · ⭐ 3.5
No. 71 Yongchang Road (opposite the Public Security Bureau)
Dishes
Salted Pork He LuoA traditional noodle dish made with salted pork and flour, pressed through a he luo machine to form noodles, then cooked together for a savory, satisfying meal.
Four Joy Hand-Pressed NoodlesA traditional Chinese noodle dish made from buckwheat flour, hand-pressed into strips and served with pork, tofu, greens, and egg in a savory sauce.
Yam Noodles with HeleA traditional noodle dish made from yam and flour, pressed through a hele machine to form strands, then boiled and served with sauce or broth. Soft, chewy texture with rich nutrients.
Bā Gāo with Garlic SauceA cold noodle dish made from buckwheat flour, served with a savory garlic sauce, known for its chewy texture and strong garlic flavor.
Boneless PorkBraised pork shank or pork elbow is a dish made by removing the meat from the bones and then processing it through blanching, stewing, or braising. Common seasonings such as scallions, ginger, soy sauce, and cooking wine are added to make the meat tender and flavorful.
Elegant Cold DishesDelicate cold dishes are typically made by mixing thinly sliced or shredded fresh vegetables and meats, with common ingredients including cucumber, carrot, wood ear mushroom, tofu skin, and chicken breast. Seasonings such as soy sauce, vinegar, sesame oil, minced garlic, and chili oil are added and mixed well, then chilled for a while before serving.
Buckwheat NoodlesSoba noodles are made from buckwheat flour mixed with water to form a dough, then pressed through a machine to shape them, and boiled before serving. Typically enjoyed with sauces, vegetables, or meat.
Scallion and Egg Stir-Fried FlatbreadScallion egg stir-fried flatbread is a home-style dish using scallions, eggs, and flatbread. Cut scallions, scramble eggs, and break flatbread into pieces. Stir-fry eggs first, then scallions, add flatbread, mix with eggs to absorb flavors.