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Flower Language Restaurant · Family Western Restaurant (Luogang Park Branch)

西餐 · ⭐ 4.3

S2-4, Phase I, Yuanbo Town, Luogang Central Park, Baohe Avenue

Dishes

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  Libyan Black Pig Ribs

  Libyan Black Pig Ribs feature premium black pork ribs marinated and slow-roasted to perfection, offering a crispy exterior and tender, flavorful meat.
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  Angus Sirloin Steak

  Angus sirloin steak is made from premium Angus beef, marinated and grilled to perfection for a juicy, flavorful dish.
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  Angus Sirloin Steak

  Angus sirloin steak made from premium Angus beef, featuring firm texture and distinct marbling. Marinated and cooked using high-heat searing or grilling to preserve natural flavor—crispy outside, juicy inside.
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  German Sausage Pizza

  German sausage pizza features a thin crust topped with tomato sauce, mozzarella cheese, and sliced German sausages, baked until the cheese melts and the sausages are fully cooked.
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  Thai-Style Grilled Chicken Wings

  Thai-style grilled chicken wings marinated in fish sauce, lime juice, garlic, chili, and lemongrass, then roasted to perfection.
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  Beef Pizza

  Beef pizza is made with a dough base, topped with tomato sauce, sliced beef, onions, green peppers, and cheese, then baked until the cheese melts and the crust becomes crispy.
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  Beef Sausage Double Pizza

  A thin-crust pizza topped with tomato sauce, mozzarella cheese, and a blend of seasoned beef and Italian sausage, baked to perfection for a savory experience.
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  百香果凤梨气泡

  百香果凤梨气泡是一款以百香果和凤梨为主要食材的饮品。将新鲜凤梨切块与百香果果肉混合，加入冰块后倒入苏打水或气泡水，搅拌均匀即可。制作过程中不添加额外糖分，依靠水果本身的甜味和酸味形成独特风味。
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  Classic Bolognese Spaghetti

  Classic meat sauce pasta is a noodle dish made primarily with pasta and meat sauce. The preparation involves boiling the pasta while simultaneously simmering a rich meat sauce made from ground meat, tomatoes, and spices, then mixing the sauce evenly with the pasta.
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  Spanish Seafood Paella

  Spanish seafood paella is a dish made with rice as the main ingredient, combined with seafood such as shrimp, mussels, and squid, along with vegetables like onions, tomatoes, and bell peppers, cooked in broth or seafood stock. The preparation begins by sautéing onions and vegetables until fragrant, then adding rice and stir-frying, followed by incorporating the seafood and seasonings to simmer until fully cooked.
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  Truffle Cheese Fries

  Truffle cheese fries are made by cutting potatoes into strips, frying them until golden and crispy, then sprinkling with truffle flakes and melted cheese, offering a rich cheese flavor combined with the unique aroma of truffles.

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