Tudou Coffee Shop (Three Riverside Town Branch)
咖啡 · ⭐ 3.7
No. 42, Dongzhimen Wai Street
Dishes
Original Potato BreadOriginal potato bread is a pastry made primarily from potatoes. The steamed potatoes are mashed and mixed with flour, yeast, milk, and other ingredients to form a dough, which is then fermented and baked. The finished product has a slightly yellow crust and a soft interior, with the natural aroma of potatoes.- Potato LattePotato latte is a dish made primarily from potatoes, which are steamed and mashed into a puree. Milk or cream is added and mixed evenly to create a smooth texture. A small amount of salt and black pepper is typically added for seasoning. The result is a creamy, velvety consistency similar to that of a coffee latte, but with a vegetarian twist.
Chocolate CakeChocolate cake is a dessert made primarily from ingredients such as chocolate, flour, and eggs. The preparation typically involves melting chocolate and mixing it with flour, sugar, and eggs, then baking until fully cooked.
Pistachio LattePistachio latte is an innovative beverage featuring pistachio paste. The preparation involves adding pistachio paste to the bottom of the cup, followed by slowly pouring freshly extracted coffee, and finally topping it with a gentle layer of milk foam to create a visually layered appearance.
Coconut LatteCoconut Latte is a beverage made primarily from coconut milk and espresso. The preparation is simple: first heat the coconut milk to a warm temperature, then pour it into the espresso. Finally, add syrup or ice cubes according to personal taste, stir well, and enjoy.
Taro Mousse BasqueYam pudding Basque is a dessert made primarily from yam. The yam is steamed and mashed into a paste, then mixed evenly with cream, sugar, and other seasonings. It is then placed on a pre-baked Basque cake base that has been toasted to a golden color, resulting in a smooth surface. After refrigeration to set, it is cut into portions for serving.
Apple AmericanApple American is a beverage primarily made with apples. Fresh apple chunks are placed in a glass with ice, then American coffee is added and stirred well. No sugar or other seasonings are added during preparation, preserving the natural flavor of the apple and the rich aroma of the coffee.