Lu Gui International Hotel · Lushan Chinese Restaurant
川菜 · ⭐ 3.9
No. 55 Yingbin Avenue, Lugu International Hotel
Dishes
Japanese-Style Crispy Pork ShankJapanese-Style Crispy Pork Shank features tender pork shank with a crispy skin, marinated in Japanese-style sauce and deep-fried for a perfect texture.
Mixed Pepper Bamboo ChickenA dish made with chicken, bamboo strips, and mixed peppers, offering a spicy and savory flavor.
Crispy Tofu with Crispy SkinA crispy tofu dish with a golden, crunchy exterior and soft interior, often served with a savory dipping sauce.
Jasmine Steamed Wagyu BeefA delicate Chinese dish featuring tender wagyu beef steamed with fresh jasmine flowers, offering a fragrant and savory experience.
Lotus-Flavored Dual-Season Sea Tiger ShrimpFresh sea tiger shrimp served with lotus leaf and dual-season sauces—one steamed for delicate flavor, the other braised for rich taste.
Steamed Sea Bass with Golden ThreadsA classic Cantonese dish featuring steamed sea bass topped with delicate egg white and starch threads, offering a tender texture and savory flavor.
Winter Squash and Coarse Grain Stewed Fresh AbaloneA rich dish featuring winter squash and coarse grains simmered with fresh abalone for a savory, comforting flavor.