You Ming Tang
小吃面食 · ⭐ 3.7
Room 1F019, Ganghui Tiandi, No. 999 Tianfu 5th Street

Dishes
Braised Beef Knife-Cut NoodlesRed-braised beef knife-cut noodles feature tender beef and thick, hand-cut noodles as the main ingredients. The beef is slow-cooked in a rich red-braising sauce, resulting in a flavorful and hearty broth. The knife-cut noodles are known for their wide, thick shape and chewy texture, perfectly blending with the savory red-braised beef broth to create a distinctive and delicious flavor.
Spicy Wuyu Fish SlicesA spicy Sichuan dish made with tender fish slices stir-fried in a fiery sauce of chili and Sichuan peppercorns.
Spicy Beef with OnionsA classic Sichuan dish featuring tender beef stir-fried with chili, Sichuan pepper, and vegetables for a bold, spicy flavor.
Spicy Beef SlicesSpicy beef slices is a dish made primarily from beef, seasoned with chili peppers, Sichuan peppercorns, and other spices. Thinly sliced beef is marinated and then quickly stir-fried with aromatic spices, resulting in a flavorful dish that is spicy, numbing, and fragrant.