Saiha Roasted Beef Jerky (Wen'an Road Store)
小吃快餐 · ⭐ 3.8
Unit 6-1, No. 17 Wen'an Road (opposite Wen'an Road Xiedao Restaurant)
Dishes
Inner Mongolia Dried Beef JerkyA traditional Inner Mongolian snack made from beef tendon, marinated and air-dried for a chewy texture and rich flavor.
Original Flavor Beef JerkyMade from premium beef with balanced lean and fat, air-dried to preserve natural flavor and texture.
Beef TripeBeef tendon is a dish primarily made from the main large tendons located in the cow's back, which connect and support the entire body's movement muscles. To prepare it, the beef tendon is first cleaned thoroughly, then simmered or pressure-cooked until tender, before being grilled or stir-fried and finally seasoned with spices for added aroma.
Lamb SausageLamb sausage is made by stuffing lamb meat into sheep intestines and then steaming or boiling it. It's seasoned with scallions, ginger, Sichuan pepper, salt, and other spices before being filled and cooked.
Stuffed Pork BellyDoubao meat is a traditional dish primarily made with pig's stomach and pork. The preparation involves cutting the pork into small pieces, seasoning it, stuffing it into the pig's stomach, sewing the stomach closed, and then simmering until fully cooked.
Spicy Marinated Beef JerkySpicy marinated beef jerky made from lean and fatty beef cuts, air-dried and seasoned for a savory, spicy snack.