Tea Oil Teppanyaki Duck (People's Middle Road Branch)

Name: Tea Oil Teppanyaki Duck (People's Middle Road Branch)
Rating: 3.6

北京菜 · ⭐ 3.6

Huzhu Apartment

Dishes

Steamed Rice
Steamed rice made from glutinous or non-glutinous rice, commonly served as a staple in Chinese meals.
Tea Oil Iron Plate Roast Duck
Premium duck marinated in tea oil and grilled on an iron plate, resulting in crispy skin and tender meat with a rich, aromatic flavor.
Crispy Chicken Collar Bones
Crispy chicken collar bones are a dish made primarily from chicken collar bones, marinated and coated in starch or flour before deep-frying until golden and crunchy. The meat is tender with a crispy, golden exterior.