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Lu Yi Shou Noodles (Specialty Snack Street Branch)

小吃面食 · ⭐ 3.7

No. 313, Xinhua Road & Gexin Street

Dishes

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  Stir-Fried Noodles

  Stir-fried noodles is a Chinese dish primarily made with shredded pancakes and vegetables. To prepare it, the pancake is first cut into thin strips and then stir-fried quickly with selected vegetables such as bean sprouts and green peppers at high heat, allowing the noodles and vegetables to blend thoroughly and create a unique texture.
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  Smoked and Braised Pork

  A traditional Chinese dish made by marinating pork, then braising and smoking it to achieve a rich, savory flavor and tender texture.
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  Tomato Stew with Pancake

  A hearty dish made by stewing tomato and pancake together, offering a rich, tangy flavor.
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  Dumplings

  Dumplings are a traditional Chinese staple food made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage or chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and shaped into a half-moon or other forms.

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