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Jiutian Home Black Beef BBQ (Tianhong Shopping Center Branch)

烧烤 · ⭐ 4.4

5th Floor, Tianhong Shopping Center

Dishes

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  Pork and Enoki Roll

  Pork slices wrapped around enoki mushrooms, steamed into a delicate roll with savory flavor.
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  Premium Wagyu Special Recipe Meat

  Premium Wagyu beef marinated with secret spices, then grilled or charcoal-broiled for a tender, flavorful experience.
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  Matcha Mochi Cake

  A sweet dessert made from glutinous rice flour and matcha powder, steamed to achieve a soft and fragrant texture.
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  Signature Handcrafted Beef Jerky

  Made from high-quality yellow beef, hand-sliced, marinated, and slowly baked at low temperature. Firm texture with rich flavor and lasting aftertaste.
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  Durian Sponge Cake

  Durian sponge cake is a dessert made primarily with durian, mixed with flour and sugar, then steamed. It has a soft texture and a strong durian flavor.
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  Kelp Soup

  A savory soup made from dried kelp and pork or shrimp, known for its rich flavor and health benefits.
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  Teriyaki Chicken Rice Bowl

  Grilled chicken thigh rice with teriyaki sauce, marinated and pan-seared until golden, then simmered in a sauce of soy sauce, mirin, sake, and sugar, served over rice with vegetables or soft-boiled egg.
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  Beef Cheese Baked Rice

  Beef cheese baked rice features tender beef and melted cheese over seasoned rice, baked to golden perfection.
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  Secret-Recipe Beef

  Spicy beef is made with fresh beef slices, marinated in a secret sauce and quickly stir-fried or boiled. Main ingredients include beef, scallions, ginger, garlic, and green and red peppers. Some recipes add doubanjiang (fermented broad bean paste), light soy sauce, dark soy sauce, sugar, and cooking wine for seasoning.
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  Secret-Recipe Black Wagyu Beef

  A premium black wagyu beef dish marinated in a secret sauce and slowly cooked to perfection, offering tender and flavorful meat.
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  草莓松糕

  草莓松糕是一款香甜可口的西式甜点，以新鲜草莓、低筋面粉、鸡蛋、牛奶和糖为主要食材。制作时将蛋清打发后与面糊混合，加入切块的草莓，再放入模具中蒸制或烘烤而成。成品口感松软湿润，带有草莓的天然果香和酸甜滋味，表面点缀的草莓更增添清新视觉与口感层次，是经典的下午茶点心。
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  Vegetable Salad

  Vegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
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  Grass-fed Black Angus Top Blade

  Grass-fed black beef ribeye features tender meat with even fat distribution. Simply marinated and cooked by pan-searing or charcoal grilling to preserve its natural flavor.
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  Enoki Mushrooms with Pork Belly

  Sautéed enoki mushrooms with pork belly, where pork belly slices are stir-fried to release fat, then combined with enoki mushrooms and seasoned until flavorful. Main ingredients: enoki mushrooms and pork belly, cooked primarily by stir-frying.
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  Snowflake Delight

  Xuehua Diced Delight is a dish made with chicken or pork, combined with vegetables like potatoes and carrots. Ingredients are diced and stir-fried with seasonings to coat evenly in sauce for rich flavor.
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  Black Truffle Button Mushroom

  Black truffle button mushrooms is a dish featuring fresh button mushrooms as the main ingredient, seasoned with black truffle. After washing and slicing the button mushrooms, they are pan-fried until slightly golden, then combined with black truffle slices or black truffle paste and stir-fried evenly to blend the aromas. The finished dish highlights the freshness of the mushrooms and the unique fragrance of the black truffle.
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  Black Beef Stir-fry

  A dish made with black beef and vegetables, stir-fried to perfection for a savory and tender experience.
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  Black Angus Oyster

  Black beef oyster dish features black beef and fresh oysters, quickly stir-fried with seasonings for rich flavor. Perfectly controlled heat ensures tender beef and succulent oysters.
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  Black Angus Oyster Meat

  Black beef oyster meat is a dish featuring black beef and fresh oysters. Thinly sliced black beef is quickly stir-fried with oysters, seasoned with ginger threads and garlic for aroma, preserving the tenderness of the ingredients.
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  Black Angus Rib

  Black beef short ribs are made from the rib section of beef, marinated and then grilled or braised. The meat is tender with rich fat aroma, usually served with sauces or spices for flavor.

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