Jufu Home-style Cuisine (Xianyang Road Branch)
家常菜 · ⭐ 3.6
No. 91, Xianyang Road
Dishes
京酱鸭片京酱鸭片是一道以鸭肉为主料的菜肴，将鸭肉切片后焯水去腥，再用京酱（甜面酱）炒香，与鸭片一同翻炒均匀。最后可加入葱丝、姜丝等辅料提香，口感鲜嫩，酱香浓郁。
Spicy Pepper and Pig Intestines尖椒肥肠 is a dish primarily made with pork intestines and green chili peppers. The preparation involves cutting the pork intestines into segments and slicing the green chilies into strips, then stir-frying them with seasonings such as minced garlic and ginger over high heat to perfectly blend the rich flavor of the pork intestines with the crisp freshness of the green chilies.
Oyster Sauce Beef StripsBeef with oyster sauce is a Chinese dish made with beef strips and vegetables like bell peppers and onions. The beef is marinated, stir-fried with the vegetables, and finished with oyster sauce for a glossy, tender result.
蛋黄玉米粒蛋黄玉米粒是一道以鸡蛋黄和玉米粒为主要食材的菜肴。将鸡蛋煮熟后取出蛋黄，压碎备用；玉米粒通常使用新鲜或冷冻玉米粒，焯水后沥干。热锅加油，先炒香蛋黄，再加入玉米粒翻炒均匀，使蛋黄与玉米粒充分融合，最后调味即可。
Tomato SoupTomato soup is mainly made from tomatoes, boiled after cutting or mashing, with a little salt and sugar for flavor. Add eggs, tofu, or green onions as needed for a light or slightly thickened soup.
Tomato Dumpling SoupTomato dumpling soup is a home-style soup dish, primarily made with tomatoes and flour. The method involves mixing flour with water to form small dumplings, then boiling them together with tomato chunks until fully cooked, finally seasoning with调料 (seasonings).
Tomato and Egg Rice BowlTomato and egg rice is a home-style dish made with tomatoes, eggs, and rice as the main ingredients. The preparation is simple: first cut the tomatoes into pieces and beat the eggs. Then stir-fry the tomatoes until soft, add the egg mixture, stir well, and finally serve it over steaming hot rice.
Sour and Spicy SoupHot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.
Fish-Flavored Stir-Fried NoodlesFish-flavored stir-fried noodles are made with pre-cooked noodle strips, combined with wood ear mushrooms, carrots, green peppers, and meat, then stir-fried with a fish-flavor sauce to absorb the rich taste.
鸡丝炒面鸡丝炒面是一道以鸡肉丝和面条为主要食材的中式炒菜。将煮熟的面条与切好的鸡丝一同放入热锅中翻炒，加入葱、姜、蒜等调味料，再根据口味添加酱油、盐、糖等调料，炒至均匀入味即可。