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Dao Xiang Private Kitchen (Taihe, Baiyun Store)

特色菜 · ⭐ 4.3

Beside Gate No. 3, Baiyun Freight Market, Beitai Road

Dishes

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  Steamed Big Fish Head with Chopped Chili

  Fresh reservoir fish head steamed with chopped chili, enhanced with ginger slices and green onions for a tender, flavorful dish where the chili aroma infuses into the fish meat.
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  Stir-fried Garlic Greens with Preserved Beef

  Garlic greens stir-fried with preserved beef, a savory and aromatic dish combining the freshness of garlic leaves with the rich flavor of cured beef.
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  Handmade Leek Rice Tofu

  Handmade rice tofu made from rice and fresh leeks, steamed to perfection. Soft and chewy with a subtle rice aroma and fresh leek fragrance, no added seasonings.
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  Jujube-flavored Handmade Meatball Soup

  A savory soup featuring handmade meatballs infused with jujube flavor, made from fresh pork and slow-cooked in clear broth for a delicate taste.
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  Spicy Oil-Poured Tofu Strips

  A cold dish made by slicing tofu into thin strips and dressing with scallions, chili flakes, and hot oil to enhance aroma and flavor.
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  Preserved Vegetable Braised Pork

  A traditional Chinese dish featuring braised pork belly and preserved vegetables, known for its rich, savory flavor and tender texture.
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  Sour Radish and Beef Tripe Strips

  A cold dish made with beef tripe and sour radish, marinated in spicy dressing for a tangy and refreshing taste.
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  Braised Big Fish Head with Green Pepper and Perilla

  Braised big fish head with green pepper and perilla is a Chinese dish made with big fish head, green pepper, and perilla. The main ingredients are fish head, green pepper, and perilla, which are simmered slowly to make the fish head tender and flavorful.

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