Zhengxin Chicken Cutlet (Second Middle School Branch)
小吃快餐 · ⭐ 3.5
No. 173 Tashan Road

Dishes
正新乳茶正新乳茶是一款以茶叶为基底,加入牛奶或奶精调制而成的饮品。主要食材包括红茶或绿茶、牛奶或植物奶、糖浆或甜味剂,部分版本可能添加珍珠、布丁等配料。制作时将茶叶冲泡后与奶制品混合,搅拌均匀,根据需求调整甜度和温度。
Zhengxin Big Grilled SausageZhengxin Large Grilled Sausage is a sausage primarily made from pork, marinated and then skewered on bamboo sticks. It is grilled over charcoal or electric grilling equipment until the surface is slightly charred and the inside is fully cooked. The finished product has a slightly smoky aroma on the outer skin, firm meat texture, and rich flavor.
Zhengxin Beef SkewersZhengxin beef skewers use fresh beef cut into small pieces, threaded onto bamboo sticks, marinated with soy sauce, cooking wine, and garlic, then grilled over open or charcoal fire for a slightly charred surface and tender interior.
Zhengxin Squid SkewersFresh small squid is marinated and grilled on skewers, resulting in a crispy exterior and tender, chewy interior with a spicy aroma.
Zhengxin Chicken SkewersZhengxin chicken skewers are made from fresh chicken breast cubes marinated in seasoning, then grilled on bamboo sticks. Main ingredients: chicken breast and seasoning. Preparation methods: marinating and grilling.
Zhengxin Duck Gizzard SkewersFresh duck gizzards sliced, marinated, and grilled on skewers for a crispy, spicy flavor.
Premium Big SausagePremium Big Sausage is made from high-quality pork and seasoned with secret spices, then slowly roasted for a crispy exterior and juicy, flavorful interior.
Portuguese Egg TartPortuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.
阿拉伯烤肉阿拉伯烤肉主要使用羊肉或牛肉切块,用孜然、辣椒粉、蒜末、橄榄油等调料腌制后,在炭火上烤制而成。食材简单,注重香料的搭配和火候的掌握。
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.