Old Shaanxi Food (Dongting Store)
地方菜 · ⭐ 3.8
Beside South Gate 1, North Zone, Zhuyuan New Community
Dishes
Hans Cabin Carbonated BeverageA fruity carbonated beverage with a refreshing fizz, ideal for casual dining or as a standalone drink.
Oil-Poured NoodlesA hand-pulled noodle dish topped with chopped green onions, chili powder, and garlic, finished with a pour of hot oil to enhance aroma and flavor.
Oil-Poured Spinach NoodlesA Chinese home-style dish featuring fresh spinach and noodles, topped with hot oil to enhance aroma and flavor.
Stir-Fried NoodlesStir-fried拉条子 is a Chinese home-style dish made with hand-pulled noodles as the main ingredient, stir-fried with vegetables and meats. The primary ingredients include拉条 (noodles made from flour), onions, green peppers, carrots, pork or beef, which are stir-fried together after being sautéed in hot oil to allow the noodles to absorb the flavors of the seasonings.
炒麻什炒麻什是一道以绿豆芽、豆腐皮、胡萝卜、木耳等为主要食材的素菜，将食材切丝后与葱姜蒜一同爆炒，加入适量酱油、盐和味精调味，炒至熟透即可。
Noodle StewLamian is a traditional noodle dish primarily made with noodles, meat, and vegetables. The preparation involves boiling the noodles, combining them with stewed meat and vegetables, then adding seasonings to simmer until the broth becomes rich and the ingredients are fully blended.
Stewed Ma ShaA traditional Chinese noodle dish made with coarse wheat noodles, tofu, vegetables, and minced meat, simmered in broth for a rich, savory flavor.
Special Mixed Sauce Dry NoodlesHand-pulled noodles tossed in a savory, spicy sauce made from minced meat and fermented bean paste, offering a rich, satisfying flavor.
Furude Plum JuiceA refreshing beverage made from plums, hawthorn, and licorice, sweetened with rock sugar and lemon juice for a balanced sour-sweet flavor.
Sautéed Pork Sauce NoodlesA hearty noodle dish made with hand-pulled noodles tossed in a savory pork sauce, popular in northern China.
Snowflake Brave JourneyXuehua Yongchan Tianya is a dish made with fresh snowflake beef, paired with onions and green peppers. The beef slices are marinated and stir-fried with vegetables until tender and crisp.